Agricultural Strategy And Agricultural Policy

 Agricultural Strategy and Agricultural Policy Main Issues In national priority setting, the following recurring and emerging issues for sustainable agricultural development and poverty alleviation must be considered: Population pressure and demographic transition; Resource base degradation and water scarcity; Investment in agriculture, structural adjustment and impact on the poor;  Globalization and implication on the … Read more

Farming Systems And Sustainability

 Farming systems and sustainability Nature is dynamic. It causes inheritable changes in all living organisms. For thousands of years, farmer around the world have been selecting and conserving varieties of different crop plants that they cultivated. This process has generated a rich wealth of varieties in each crop plant, seen to be most … Read more

Crop Science In India

 Crop Science in India In India around 70% of the population earns its livelihood from agriculture. It fulfills the basic need of human beings and animals. It is an important source of raw material for many agro based industries. India’s geographical condition is unique for agriculture because it provides many favorable conditions. There … Read more

Grading and Standardization of Agricultural Products

Grading and Standardization of Agricultural Products Standardization and grading are the first steps in the value-chains of an agricultural produce as it travels in a market channel to the consumer. Price of a produce has to be commensurate with quality, the assessment of which depends on a responsive system of grading and standardization. Hence, it … Read more

Water use efficiency in relation to crop production

Water use efficiency in relation to crop production Land and water scarcity are major constraints to the production of food required to meet the quantitative and qualitative shifts of the world’s demand in the mid-twenty-first century. Whereas land and water availability are constrained on a global scale, there are important regional and crop-specific differences that … Read more

Agriculture Booster- Commercialization of Agriculture

Commercialization of Agriculture   Commercialization of agriculture  means production of agricultural crops for sale in the market, rather than for family consumption. For marketization of agricultural products thus ‘surplus’ of production over consumption is required. But agriculture at that time was merely of the subsistence type. It had not been a consequence of conscious response … Read more

Administered Prices

 ADMINISTERED PRICES INCLUDING MSP AND PROCUREMENT PRICES Historical context The emergence of agricultural Price Policy in India was in the backdrop of food scarcity and price fluctuations provoked by drought, floods and international prices for exports and imports. This policy in general was directed towards ensuring reasonable food prices for consumers by providing … Read more

Food Bio Technology

 Food bio technology Biotechnology is defined in accordance with the Convention on Biological Diversity, i.e. “any technological application that uses biological systems, living organisms, or derivatives thereof, to make or modify products or processes for specific use” Biotechnology as applied to food processing in most developing countries makes use of microbial inoculants to … Read more